This page shows the results of research carried out by Concern showing the impact of the Covid-19 pandemic on the poorest people in our programme countries.
Read our 2019 annual report
The 2012 GHI report focuses particularly on the issue of how to ensure sustainable food security under conditions of water, land, and energy stress.
Demographic changes, rising incomes and associated consumption patterns, and climate change, alongside persistent poverty and inadequate policies and institutions, are all placing serious pressure on natural resources.
Food security under land, water, and energy stress poses daunting challenges. The policy steps described in this report show how we can meet these challenges in a sustainable and affordable way.
Global Hunger Index 2012 report|PDF(4 MB)